‘Everything Bagel’ Cauliflower Rolls
The best thing since sliced bread.
Cranberry, Brussels Sprout and Brie Skillet Nachos
Thanksgiving just got even more indulgent.
Skillet Kale and Fontina Fondue
Gone in 60 seconds or less.
Crispy Roasted Artichokes
Served with plenty of garlic aioli for dipping.
All-Green Crudités Basket
Eating your veggies has never been prettier.
Eggplant Parm Bites
We took classic eggplant parmigiana and turned it into poppable little bites.
French Onion Cups
Overflowing with bubbly Gruyère.
Spinach Artichoke Squares
It’s like your favorite dip and your favorite pastry had a really delicious baby.
Roasted Garlic and Pesto Strips
The vegetarian alternative to bacon-wrapped cheese straws.
Cheesy Polenta Bites with Brussels Sprouts and Pancetta
Polenta piled high with all of our favorite savory adds-ons. Get the recipe
Grilled Cheese Crostini
Brie just got a snazzy new makeover.
Homemade Cheese Crackers
A thousand times better than the boxed kind.
Goat Cheese and Honey Bites
Store-bought puff pastry to the rescue.
The Fastest Roast Turkey Recipe in the Universe
It’s ready in under two hours. Believe it.
Cheater’s White Wine Coq au Vin
They’ll think you spent hours making it. (Spoiler: You didn’t.)
Spicy Whole Roasted Cauliflower
Slathered with a spicy yogurt marinade.
One-Pan Roasted Salmon
Hate doing dishes? This one’s for you.
Sausage with Broccoli Rabe
The easiest dinner in the universe.
Steak with Beets and Crispy Kale
Completely impossible to mess up.
One-Pan Spaghetti and Meatballs
Spend less time cooking and more time eating.
A genius update to everyone’s favorite.
Rigatoni Pasta Pie
Looks impressive (but it’s secretly really easy).
How to Carve a Turkey
This year we’re not worrying about making a big show of it. Instead, we’re resolved to just do it right. Watch our video to learn the proper way to carve a bird. Minimal mess. Zero wasted meat.
Spicy Yogurt Marinated Chicken Legs
The main dish of our dreams.
Garlic Breaded Chicken Breast
Oh, you thought we fried this?
Roasted Drumsticks with Tomatoes
Taste the rainbow.
15-Minute Microwave Mashed Potatoes
The best way to cook ’em. Seriously.
5-Ingredient Red-Wine Cranberry Sauce
We laugh in the face of canned.
Make-Ahead Vegetarian Gravy
Dorie Greenspan’s Maple Syrup and Mustard Brussels Sprouts
So delicious, they could be an entrée.
Cacio e Pepe Cauliflower
Creamy and cheesy, without the extra carbs.
Yotam Ottolenghi’s Roasted Butternut Squash with Lentils and Gorgonzola
This combo is downright irresistible.
Chrissy Teigen’s Garlicky Cauliflower ‘Rice’
All hail Queen Chrissy.
Julia Turshen’s Skillet Cornbread with Cheddar and Scallions
Eat it straight from the skillet.
Spiralized Winter Vegetable Gratin
Our new favorite.
Oven-Roasted Beets and Potatoes
Vegetables never looked or tasted so good.
The Creamiest Brussels Sprouts in the Universe
Aww, look at these little green guys all dressed up.
Delicata Squash Agrodolce
Think of the Instagram shots.
Bulgur with Roasted Butternut Squash, Sage and Goat Cheese
Flavorful, warming and so easy to prep.
Brussels Sprouts Skillet with Crispy Pancetta-Garlic Bread Crumbs
A side that’s anything but boring.
Julia Turshen’s Sheet-Pan Stuffing with Sausage and Spinach
This. Is. Brilliant.
Gluten-Free Cheesy Cauliflower Patties
Move over, tots.
Baked Cauliflower with Pomegranate Seeds and Thyme
A stuffing even gluten-free folks can eat.
Prosciutto and Fig Salad Board
Part salad, part work of art.
The Secret Ingredient to Make Potatoes Extra Crispy
Transform boring, mushy potatoes into a crispy, flavorful side dish with this totally unexpected secret ingredient. (Tip: Try them with extra ketchup. They’re life-changing.)
Broccoli and Cauliflower Gratin
This veggie side dish will totally steal the show.
Hearty Stuffed Butternut Squash
Give dinner a pop of color (and flavor).
20-Minute Mashed Potatoes
A quick take on a classic side.
Brussels Sprout Latkes
Charred Sweet Potatoes with Pistachio-Chili Pesto
Savory, sweet and delicious.
Ina Garten’s Baked Spinach and Zucchini
Permission to smother with cheese: granted.
Mini Mason Jar Apple Pies
The easiest upgrade for apple pie ever? Mini mason jar apple pies. The individual portions are just the right amount, and the whole mason jar thing is way more impressive than a boring pie dish. Get the recipe
Apple-Cider Doughnut Holes
If fall were a dessert, this would be it.
Cinnamon Sheet Cake with Cider Frosting
You can’t go wrong with this no-fuss cake.
Pumpkin Cheesecake Cookies
Just try to only have one.
Biscuit Dough Pumpkin Hand Pies
Aren’t these the cutest?
Sticky Toffee Honeycomb Cake
Enjoy with just a few drizzles of honey for good measure.
Pumpkin Spice Pecan Rolls
We’d say the creamy icing is optional...but we’d be lying.
No-Bake Coconut Cream Pie
Save the oven for the turkey.
Gluten-Free Apple Rose Tart
Could this dessert be any prettier?
Banoffee Pie with Honeycomb
Better save room for seconds... and thirds.
Pecan Pie Scones
Perfect for breakfast or dessert.
Mini Caramel Pecan Pies with Cinnamon Roll Pie Crust
These cuties can be summed up in one word: irresistible.
Sea Salt Butterscotch Tart
Gluten-free doesn’t need to mean a boring plate of fruit for dessert.
Rosé Poached Pears with Ginger and Vanilla
Fruit for dessert just got a billion times better.
Angel Food Cake
Light, airy and satisfyingly simple.
Miniature Banoffee Cobblers
The cutest take on this traditional pie.