Are you sure you want to remove this item from your Recipe Box?
Please enter a valid email address...
The emails have been sent
Please consider subscribing to PureWow
The only thing worse than no turkey? Dry turkey. But we’ve discovered a genius trick that makes dry meat statistically impossible. When you make turkey in a slow cooker, there’s zero fussing. You heard us: No basting, rotating or messing around with tinfoil. Plus, you’re saving precious oven space. Every. Single. Problem. Solved.
Enter your registered email below!