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Is that fall we smell in the air? Maybe…but it’s also this no-fuss cinnamon sheet cake with cider frosting. When you need dessert and you need it fast, this recipe has your back. The cake is tender, moist and delicately spiced, while the flavorful apple cider icing is the crowning glory. Did we mention it’s almost impossible to mess up?
Psst: The frosting calls for boiled cider, which is basically just apple cider that’s been cooked down to a highly concentrated syrup. You can easily make your own (see the note after step nine), but it’s also available from specialty baking stores like King Arthur.
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