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Pop quiz: Name a side dish that’s super easy, but looks astounding. Answer: PureWow Coterie member Aida Mollenkamp’s whole cauliflower with garlic tahini sauce. Just steam it until it’s buttery-tender, then pop it under the broiler until it crisps up. Finally, an irresistibly nutty dipping sauce takes the show-stopping presentation over the top. Who’s in?
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