68 Picnic Food Ideas to Pack in Your Basket
When the weather is warm, there’s only one place we want to be: outside, in shorts, eating macaroni salad. Dust off your wicker basket and pack it with pinwheel sammies, rainbow collard wraps and brownie bites—or, well, any of these other picnic food ideas that are total crowd-pleasers. They’re all easy to transport, even easier to make and, most importantly, delicious.
1. Avocado Chicken Salad
Chicken salad is a classic picnic food, but we gave it a little upgrade: Creamy avocado, rice vinegar and lots of fresh dill make it taste modern but still familiar.
3. Greek Yogurt Chicken Salad Stuffed Peppers
To make these cuties picnic-friendly, wait until you’ve staked out a spot and laid out your blanket to assemble everything. (Less mess in that basket, you know.)
4. Five-Minute Bean Salad
What’s the secret to a portable salad that’s ready in practically no time? Canned beans, of course.
6. Corn and Tomato Salad with Feta and Lime
Corn on the cob is a summer staple, but corn off the cob is a picnic must. This time, pair it with briny feta and sweet, ripe tomatoes (and serve it room temp or cold).
7. Chilled Cucumber Salad
Soaring temperatures call for something crunchy and refreshing. This will do quite nicely.
9. Summer Millet Salad
Since they don’t necessarily need to be chilled, grain salads are a picnic basket no-brainer. This one is packed with feta and heirloom tomatoes, yum.
11. Watermelon Salad with Almonds and Dill
We’ll never say no to a plain ol’ watermelon wedge, but when we’re hosting a pinkies-out picnic, this gussied up sweet-and-savory salad is more the vibe.
12. Cold Soba Noodle Salad with Strawberries
Think of it as pasta salad with the volume turned up. Trust us on the strawberries: The way their sweetness offsets the salty miso dressing is divine.
13. BLT Pasta Salad
Not to play favorites, but the BLT is one of our top sandwiches of all time. So duh, we made it into a pasta salad.
14. Salami, Artichoke and Ricotta Pasta Salad
All the best items from an Italian deli got together and threw a pasta salad party.
15. Roasted Broccoli and Bacon Pasta Salad
If your picnic involves little kids, watch out. They’ll gobble this one up before you even get a scoop.
16. Brussels Sprout Sliders
Brussels sprouts as buns? Yeah, we went there.
17. Kale and Brussels Sprout Caesar Slaw
An added benefit to the vegan dressing is that since it’s plant-based, it won’t get all weird as it sits outside. (No offense, mayo.)
19. Cuban Sliders for a Crowd
Make a batch ahead of time and you won’t even have to assemble sandwiches at your picnic.
20. 15-Minute Buffalo Chicken Sliders
The trick is to use a store-bought rotisserie chicken instead of roasting your own. We won’t tell if you don’t.
21. Chicken and Waffle Sandwiches
Fact: Cold fried chicken is the ultimate picnic food. Elevate it by turning it into a sandwich with waffles and the works.
23. Italian Deli Pinwheel Sandwiches
They’re like the bite-size sandwiches we all know and love, but with kale and prosciutto for adults.
24. The Ultimate Grilled Chicken Sandwich
Frizzled onions on top of everything!
25. Avocado Egg Salad Sandwich
This version of the classic is just the right combo of creamy (oh hi, entire diced avocado) and tangy, thanks to Dijon mustard and capers.
27. Lunch Kebabs with Mortadella, Artichoke and Sun-Dried Tomatoes
They’re almost too cute to eat, but that mortadella is calling our name.
28. Watermelon Poke Bowls
You’re not sold on poke at a picnic; makes sense. But what if we told you there was no raw fish involved?
29. Spring Roll Bowls
Pack all the toppings in separate Tupperware containers and assemble tableside—or blanket-side.
31. Green Beans with Garlicky Pistachio Vinaigrette
If you’ve only served green beans hot, this is your chance to switch things up. They’re blanched but still crunchy, then chilled and served in a punchy dressing.
32. Veggie Niçoise Salad with Red Curry Green Beans
Since all the elements are cooked separately, you can easily set them out in individual containers for a customizable salad bar.
33. The Ultimate Party Sub
No picnic would be complete without a giant sandwich overflowing with cold cuts.
34. Green Goddess Wraps
The green goddess dip is homemade, but you won’t believe how easy it is to whip up. Hint: It involves a blender.
35. Rainbow Collard Wraps with Peanut Butter Dipping Sauce
The collard greens are hearty enough to withstand an afternoon of lawn games without going wilty on you.
36. Beef Empanadas
FYI, these can be assembled and frozen months in advance. Better make room in your freezer.
38. Skillet Blueberry Cornbread
Yes, this skillet is packed with almost two cups of blueberries—if you’re going to go in, go all in.
39. Veggie Sushi
As much as we adore it, traditional sushi isn’t really a picnic-friendly option. This kind, however, is all veggies, so go ahead and pack it.
40. Buffalo Cauliflower Nuggets
Don’t forget the toothpicks (and the napkins).
41. Summer Rolls
You can make them up to three days ahead of your outdoor soirée.
42. 15-Minute Mezze Plate with Toasted Za’atar Pita Bread
Picnic charcuterie? Sign us up ASAP.
44. Classic Banana Bread
If banana bread isn’t a picnic staple yet, we’re making the case now. It’s simple to bake, easy to wrap up and always bowls over the crowd.
45. Cast-Iron Cornbread
It’s important to have something to soak up all those vinegary coleslaw juices.
48. Asparagus, Pea and Ricotta Tarts
You get a little bit of spring’s star produce in every bite.
49. Giant Brown-Sugar Snickerdoodles
We heard you wanted a bigger cookie, and we heeded that call. These are extra chewy, thanks to the addition of brown sugar.
50. Espresso Chocolate Chip Cookies
Coffee lovers are going to have a field day with these babies. (The secret is instant espresso powder.)
51. 3-Ingredient Peanut Butter Cookies
No flour, no problem. In fact, you probably have all the ingredients in your kitchen right now.
52. Cheater’s Mini Rhubarb Galettes
Can you tell we love store-bought puff pastry? Because we really do. It’s the ingredient that makes these sweet-tart mini galettes such a breeze.
53. Jammy Shortbread Bars
The buttercream frosting sets up firm, so these can be stacked and stored in a picnic basket without an issue.
54. Peanut Butter and Jelly Blondies
Our inner fifth grader is so happy right now.
55. Lemon-Raspberry Whoopie Pies
There’s something so satisfying about the way the frosting smooshes with the first bite.
56. Black Sesame Shortbread
Attention bakers: These cookies don’t require an electric mixer. Sold yet?
57. Chocolate-Stuffed Brownie Bites
When it comes to chocolate, more is more. These minis are stuffed with chunks of milk chocolate to contrast with the deep cocoa flavor of the brownie.
58. Rocky Road Cookies
The crunchy marshmallow bits around the edge of each molten cookie make it practically impossible to have just one. We apologize in advance.
59. Itty-Bitty Sandwich Cookies
They’re meant to be eaten by the handful, so go ahead and dig in.
60. Big Raspberry-Rye Cookies
We love a surprise-and-delight moment, and this time it’s brought to you by freeze-dried raspberries.
61. Blackberry Plum Upside-Down Cake
The beauty of an upside-down cake is that it decorates itself. (That, and the juicy, caramelized fruit, of course.)
62. Texas Sheet Cake
It’ll look like too much cake, but we all know that’s not really a thing.
63. Red Velvet Whoopie Pies
No one will realize they invited a professional baker to the picnic.
64. Blackberry Jam Pie-Crust Straws
If you’re not up for assembling a full pie, these twists are the next best thing. Use any flavor of jam—you can’t go wrong.
65. Cherry Slab Pie
A slab pie has a higher ratio of crust to filling, which is not only good news for crust-lovers, but for picnic-goers too.
66. Mini Mason Jar Apple Pies
Portability is key when you’re cooking for a picnic.
67. Cherry Pie Bars
They taste like pie, but it’s actually a simple pound cake that makes up the crust layers.
68. No-Bake Chocolate Peanut-Butter Pretzel Bars
It’s summer. Skip the oven and get outside.