15-Minute Buffalo Chicken Sliders
15-Minute Buffalo Chicken Sliders
Photo: Liz Andrew/Styling: Erin McDowell

Fact: Sliders are the perfect party food. What’s even better is when they take practically no time to make but look and taste mega gourmet. Oh, hi, 15-minute buffalo chicken sliders. (No one needs to know it’s rotisserie chicken and store-bought buffalo sauce.)

RELATED: Roasted Cauliflower Sliders

8 servings

2 tablespoons unsalted butter

⅔ cup buffalo sauce

1 rotisserie chicken, shredded

2 celery stalks, thinly sliced

16 slider rolls, halved

¾ cup blue cheese, crumbled

6 leaves butter lettuce, roughly torn

1. In a small skillet, melt the butter over medium heat. Stir in the buffalo sauce. Remove from the heat.

2. In large bowl, toss the chicken and celery to combine. Add the sauce and toss to coat.

3. Build sliders with the chicken mixture, blue cheese and lettuce.

696 calories

32g fat

61g carbs

39g protein

2g sugars

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Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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