In a perfect world, we’d eat every breakfast with Joanna Gaines and her cozy family. The next best thing? A sneak peek into her menu.
Following the release of her new cookbook, Magnolia Table: A Collection of Recipes for Gathering, the Fixer Upper star revealed what her husband eats every single Saturday morning. Drumroll, please…
According to Joanna, “Every Saturday he has the same breakfast—fried eggs cooked over-medium and two biscuits, one slathered with butter and strawberry jam, and the other one tucked under a generous serving of sausage gravy.” If only we were so lucky.
Our only question: Is the breakfast table shiplap?