Wouldn’t it be magical if dinner appeared on the table every single night at 6 p.m.? Thanks to these speedy recipes, it’s not a pipe dream. When you start with in-season veggies and flavorful ingredients, a delicious dinner basically makes itself. Because we care, we’ve got your next 53 weeknight meals covered.
53 Quick Dinners That Were Made for Busy Weeknights
Simple Vegan Spring Lemon Orzo Pasta Salad
Coterie member Gena Hamshaw made sure everything cooks together in one pot.
Spring Quinoa Mujadara With Asparagus
Don’t be intimidated by the name: These speedy Lebanese grain bowls from Coterie member Phoebe Lapine are like a warm hug.
Everything Spring Green Salad With Basil Lemon Vinaigrette
Coterie member Monique Volz proves that basil lemon vinaigrette makes veggies taste magical.
Chilled Corn And Crab Soup
Coterie member Heidi Larsen promises you can make this in 30 minutes. Wanna cut it down to 25? Buy a container of pre-picked crab meat instead of whole legs.
Pea And Asparagus Tart
Coterie member Gaby Dalkin has us swooning.