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There aren’t many foods that can claim to be healthy (all those omega-3 fatty acids, dontcha know), delicious and ready to eat in under 20 minutes. Here, 50 tasty salmon recipes to make with this magical ingredient.
1/50
Baked Sesame-Ginger Salmon in Parchment
Ready in 30 minutes and with no pots or pans required.
3/50
Sheet Pan Eggs with Smoked Salmon, Cream Cheese and Dill
Introducing the easiest (and tastiest) way to dish up brunch for a crowd.
6/50
One-Pan Roasted Salmon with Potatoes and Romaine
Delicious, nutritious and only one pan to wash? Our dream dinner.
8/50
Mango Avocado Soba Noodles with Sesame Salmon Poke
An easy (and delicious) way to get in on the poké trend.
9/50
Sheet Pan Teriyaki Salmon
With all those bright colors, you just know it’s super healthy.
12/50
Creamy Garlic Butter Tuscan Salmon
Flavored with sun-dried tomatoes, spinach and Parmesan.
13/50
Grilled Salmon & Butter Lettuce Taco Wraps with Avocado Sauce
And it’s Paleo-friendly.
14/50
Caramelized Onion Hummus with Smoked Salmon
We didn’t think our favorite dip could get any better and yet...
17/50
Corn Chip-Crusted Southwestern Salmon Cakes with Creamy Lemon Chili Sauce
Key ingredient: Fritos
18/50
Salmon Mushroom Tartines with Basil Avocado Mayo
You’re going to want to slather all your sandwiches with this tasty spread.
19/50
Honey, Almond & Quinoa Crusted Salmon
A little bit crunchy, a little bit sweet and on the table in 20 minutes.
Kara Lydon The Foodie Dietitian
24/50
Salmon Pasta with a Creamy Garlic Sauce
Excuse us while we wipe the drool off our computer.
27/50
Marinated Salmon and Quinoa Maki Rolls with Thai Kombucha Dipping Sauce
Your friends will be so impressed.
28/50
Baked Salmon Risotto
Cooked in the oven means there’s no need to watch the pot and stir every 30 seconds.
29/50
Green Tea Marinated Salmon with Asian Slaw
You may have mixed feelings about drinking the stuff, but it works wonders on salmon.
32/50
Maple Soy Grilled Salmon Steaks
Fillets are usually thicker on one end, whereas steaks are more uniform which allows for more even cooking.
34/50
Almond and Coconut Crusted Salmon Bites
There’s no way you’ll be able to stop at just one.
39/50
Creamy Lemon Dill Salmon
With shallots, wine, capers, heavy cream and fresh herbs? Sign. Us. Up.
40/50
Smoked Salmon Crème Fraîche Tart with Cornmeal Millet Crust
Serve with a side salad and, hey, presto.
41/50
White Wine Herb Poached Wild Salmon
With warm Brussels sprouts and a haricot vert salad.
48/50
Salmon Bowl with Farro, Black Beans and Tahini Dressing
A bowl full of goodness.
49/50
Grilled Salmon Tacos with Cilantro Crema
Lay all the fixings out on the table and let people serve themselves.
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