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If “what are we having for dinner?” is a question that fills you with dread every single night, it’s time to stop asking it. Here, we bring you 28 warming, (practically) hands-off, utterly tasty one-pot dinners to make every night this month. (Oh, and did we mention that one-pot means basically no dishes?)
A buttery delight that comes together in just 30 minutes.
Keep this guy in your back pocket.
So. Much. Cheese.
Some nights, you want to spend three hours cooking dinner. This is not one of those nights.
Optional: A giant pitcher of your favorite sangria.
On a scale of one to tasty, this dinner is off the charts.
The easiest way to feed a crowd.
Lazy pasta? Bring it on.
Jammy egg alert.
We could eat this every single night of the week.
This stunner takes less than an hour (but it's our secret).
Way more satisfying than greasy potato skins (we promise).
It’s ready in just 30 minutes, and oh yeah, it’s freezable.
Get the whole family involved with this fun idea by PureWow Coterie member Heidi Larson.
Pretty much the definition of clean eating.
Way cheaper (and easier) than buying pounds of seafood.
Guaranteed to warm you to the core.
Coterie member Monique Volz gives you permission to have thirds.
Low fuss, high flavor.
Like a mini trip to Barcelona.
Bonus: Leftovers are great for lunch (if there are any).
Best of all, it’s gluten-free and Paleo-friendly.
Make this dish for less than $2 a serving.
Sometimes you want to have Sunday Supper on a Wednesday.
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