28 Clean Eating Dinners to Try Every Night in February
There was a time when we thought “clean eating” meant eating plain steamed veggies and little else. How naïve we were. To prove how great (and diverse) a clean diet can be, we’ve got a month’s worth of healthy meals that are so incredible, you might never go back to processed foods again.
February 2: Buddha Bowl with Kale, Avocado, Orange and Wild Rice
The more colorful, the better.
February 3: Sugar Snap Pea and Carrot Soba Noodles
Perfect for when you’re craving lo mein but are eating clean.
February 5: Mediterranean Boneless Pork Chops
The sprinkling of feta really takes it to the next level.
February 7: Avocado and Quinoa Stuffed Acorn Squash
We’re all about edible bowls.
February 8: Two-Ingredient Slow-Cooker Salsa Chicken
Throw this spicy mix over a salad or just eat it solo.
February 9: Greek Wedge Salad
This simple dish will make you wonder why you don’t eat olives more often.
February 10: Cauliflower Risotto
Thought this was regular risotto? Fooled ya!
February 11: Smoky Tempeh Tostadas with Mango Cabbage Slaw
If you haven’t tried it yet, tempeh is a terrific alternative to tofu.
February 12: Cold Lemon Zoodles
Easy, colorful and oh so tasty.
February 13: Mediterranean Baked Sweet Potatoes
Basically like healthy potato skins.
February 14: Lentil Tamarind Burgers with Chickpea Fries
Eat your heart out, Wendy’s.
February 15: Hearty Stuffed Butternut Squash
Remember what we said about edible bowls?
February 16: Black Bean and Potato Nacho Plate
Who says nachos have to wreck your diet?
February 17: Trout with Blood Orange and Thyme
Make (delicious) use of the catch of the day.
February 18: Black Rice Sushi Bowl
Way easier to assemble than actual sushi.
February 19: Stuffed Eggplant
The more lemon, the better.
February 20: Sweet Potato and Tofu Curry
Serve with cauliflower rice for maximum healthiness.
February 22: Lentil Pasta with Arugula Pesto
This ziti is a real game changer.
February 23: Farro Salad with Toasted Pine Nuts, Currants and Mustard Greens
Toss a few pieces of grilled chicken on top for a little added protein.
February 24: Baked Chicken with Spinach and Artichokes
So tender and so juicy.
February 26: Spicy Shrimp with Cauliflower Mash and Garlic Kale
Pretty much our ideal meal.
February 27: Cauliflower Steaks with Lemon-Herb Sauce
Veggie “steaks” > Porterhouse.
February 28: Sweet Potato Crust Pizza
It’s not delivery; it’s sweet potatoes.