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Oh hey, November. You totally snuck up on us. There are a million things to do before Thanksgiving, so let’s make the rest of the month’s meals a breeze. Voilà: 30 super-easy dinners to make this month (including a two-hour Turkey Day feast).
Recycle your Halloween decor into this festive dish.
The quickest, easiest baked pasta ever.
Just set it and forget it. (But, um, don’t forget to eat it.)
Psst: Blood oranges are in season.
Eat your heart out, Julia Child.
Goes best with a glass of wine.
Make it once, eat the leftovers all week.
Extra-crunchy pine nuts, please.
So easy and flavorful.
Our two favorite dinners, together at last.
Approximately eight billion times better than takeout.
With a generous sprinkling of Parmesan.
Something carnivores and vegetarians can all agree on.
So healthy yet so satisfying.
Bookmark it for a cold, rainy night.
Best of all, there’s only one dish to do.
Ooh, and it’s ready in under an hour.
This shortcut is brilliant.
We’ll take ours extra spicy.
The perfect Netflix-watching meal.
Yep, it’s possible.
Aka what to do with all those leftovers.
The ultimate cold-weather dish.
We heart tahini.
Still working through those Turkey Day leftovers? We’re here to help.
Mixing veggies in means you can eat twice as much. Win-win.
Keep an extra batch in the freezer for a rainy day.
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