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We’re big fans of Whole30—we love it for helping jump-start a weight loss plan, clearing up our skin or detoxing after an indulgent vacation. But with dairy, grains, legumes and sugar all strictly verboten, Whole30 can easily get heavy on the animal protein. Good news, though: It doesn’t have to. Whether you’re a strict veggie or just going easy on the meat, here are 22 vegetarian recipes that are also totally Whole30 compliant.
Nary a chickpea in sight (and we promise, you won’t even notice).
This is basically autumn in a bowl (plus it’s a great way to put your new favorite kitchen toy to use).
Tailgating season is just heating up. Don’t miss out on the fun—just bring along some thick slices of well-seasoned watermelon to throw on the grill.
An ideal on-the-go breakfast when you just can’t face another egg.
When it comes to ease and flavor, a little store-bought red curry paste goes a long way.
Perfect for busy mornings, this bowl is ready in 15 minutes and packed to the brim with protein and vitamins.
No mayo here. This version is lighter, with just as much crunch and tang as the original.
No filter necessary—they’re as naturally gorgeous as they are delicious.
We’ve got your Taco Tuesday covered (guacamole and pico included).
This genius recipe subs cucumber spirals for wheat noodles. (Coodles?)
More like hash browns than toast, but an excellent breakfast option no matter what you call them.
Pack these in your work bag for a mid-morning boost (without the crash a regular muffin would give you).
Fresh and oh-so herbaceous.
Lo-mein fiends, rejoice. (Sub in Coconut Aminos for soy sauce for full Whole30 compliance.)
Yes, you read that correctly. It’s not too good to be true.
Make good use of your farmers’ market haul.
Bookmark this one for a chilly night.
Feel free to sub in your own favorite veggies; the key is to roast everything until it’s soft and caramelized.
Our take on the popular Israeli brunch dish swaps the usual tomato sauce for piles of spinach and fresh herbs.
Adorable cartoon mouse (sadly) not included.
Get your fork ready to do some twirling—this perfect pasta substitute is packed with Mediterranean flavors.
We’re not sure we’d survive Whole30 without this amazing staple.
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