It’s summer, and you know what that means—caprese salads on the patio as often as humanly possible. But before you whip up the same old combo of basil, tomato and mozz, give one of these 16 fun twists a try.

Joanna Gaines’s Peach Caprese Salad

Our favorite shiplap expert also whips up a damn good appetizer.

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Caprese Salad with Grilled Zucchini

So much mozz, so little time.

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Breakfast Caprese with Soft-Boiled Eggs

This is genius.

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Caprese Tart with Roasted Tomatoes

Well, it’s practically a salad…

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Quick Roasted Tomato Caprese Pasta Salad

Cool if we eat this for dinner every night?

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Summer Fruit Caprese Salad with Black Olive Pesto

A picnic table showstopper.

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Melon Caprese Skewers

Aren’t these little guys by Coterie member Gaby Dalkin the cutest?

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Caprese Stuffed Avocados

Keto friends, take note.

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RELATED: 30 Ketogenic Dinners You Can Make in 30 Minutes or Less

Panzanella-Style Caprese Asparagus Salad

Say cheese.

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Watermelon Caprese with Mozzarella di Bufala, Basil and Mint

Close your eyes, and you’re in Italy.

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RELATED: One-Ingredient Watermelon Sorbet

Spicy Corn and Peaches with Burrata

Do it for the ’Gram.

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Tropical Summer Caprese Salad

Just call this one by Coterie member Liz Harris a palate cleanser.

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RELATED: 15 Meal-Prep Salads to Make Once and Eat All Week

Cantaloupe and Mozzarella Caprese Salad

This dreamy side by Coterie member Heidi Larsen is a new summer staple.

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Avocado Caprese Pasta with Grilled Broccoli Rabe

The kids will devour it.

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Strawberry Pesto Caprese Salad

Equally delicious for breakfast, lunch, dinner or dessert.

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