If you ask us, the holidays can’t come soon enough. So, to usher in the most wonderful time of year ASAP, we’re dreaming of all the classic Christmas foods we can. Specifically, these 32 dishes, ranked from basically intolerable to straight-up divine. Now, let’s find out how your favorite (and most hated) holiday eats fared.
32 Classic Christmas Foods, Ranked from Ho-Ho-Horrible to Fa-La-La-Fabulous


31. Figgy Pudding
TBH, we want nothing to do with a dome-shaped dessert that doesn't ooze molten chocolate.

30. Ribbon Candy
We can't afford to crack our teeth on these—too many better things to eat.

29. Salad (of Any Kind)
Listen, we have nothing against greens here and there. But on Christmas? What is this, amateur hour?


27. Mince Pie
Fun fact: "Mincemeat" isn't meat at all, but a mix of dried fruits and spices. Fun fact aside, we're not chomping at the bit to taste this British delicacy.


25. Eggnog-Flavored Baked Goods
Of all the holiday flavors to infuse cookies and yogurt and keto protein bars with, you chose eggnog? Nice try, supermarket.


23. Mixed Nuts
Two things we should all get over: these and crystal-cut bowls. The only way we're even looking at mixed nuts on Christmas is if they're on a cheese board.

22. Yule Log
Sure, it's basically just chocolate spongecake. But it's not doing itself any favors with that name.


20. Candy Canes
Unless it’s bark-ified, they're more of a decorative obligation than anything.


18. Gingerbread Men
Satisfactory, but way overplayed. (They are pretty darn cute, though.)



15. Canned Cranberry Sauce
It's better than homemade. (There, we said it.) But we're still not sure if we really love cranberry sauce…or just the nostalgia of it.


13. Dinner Rolls
Like that actress who always plays the best friend whose name you can never remember: lovable and reliable.

11. Green Bean Casserole
Fried onions from a can never cease to delight (even if we eat them for an entire month straight).



1. Peppermint Bark
Give us the peppermint tree. In fact, give us the whole damn forest. Bow down to the reigning king.
Taryn Pire is PureWow’s associate food editor. A former bartender and barista, she’s been writing about all things delicious since 2016, developing recipes, reviewing restaurants and investigating food trends at Food52, New Jersey Family Magazine and Taste Talks. When she isn’t testing TikTok’s latest viral recipe, she’s having popcorn for dinner and posting about it on Instagram @cookingwithpire.