As it turns out, we’re not that far off. Earlier this month, she revealed to The New Yorker Radio Hour host David Remnick that she thinks roast chicken is the *one* thing home cooks should know how to make.
In the interview, Remnick poses the question: “If I’m having four people over, six people, whatever it is, what do I need to know? What do I not need to be nervous about? What would you recommend I start with?”
Ina’s answer is so quintessentially Ina that you shouldn’t be surprised: