You have a weakness for pasta. Huge bowls of pasta. Here are 17 low-carb versions so you can indulge to your heart’s content.
These 17 Low-Carb Pasta Recipes Are on Your Diet
Kelp And Zucchini Noodle Pad Thai
If you haven’t cooked with kelp noodles, we guarantee this recipe will have you hooked. Traditionally found in Korean dishes, they don’t need any stovetop time—just soaking—and taste a bit like al dente glass noodles. They’re gluten-free, paleo and rich in nutrients like iron, vitamin K, calcium and fiber.