14 Delicious Ways to Use Up Leftover Egg Yolks
Whipped up a meringue pavlova or some egg white omelets lately? Don’t even think about throwing away those egg yolks. From dinner to dessert to drinks, here are 14 clever ways to make the most of your leftovers.
You’ll need eight egg yolks for this ultra-rich custard filling and perfectly caramelized top.
Baked Coconut Cashew Chicken Bites
The perfect party anytime snack.
Honey Strawberry Peach Pie
Egg yolk gives this pretty lattice crust its glossy, golden look.
Waiting in line for hours for brunch? A thing of the past, friends.
Add bourbon or rum for an adults-only treat.
Caesar Salad Dressing
This classic recipe perks up any vegetable dish.
All you need is one egg yolk and three minutes to whip up this tasty spread.
Delicious drizzled over fresh fruit or tarte tatin (aka fancy apple pie).
Egg yolks give this firm favorite an extra-silky texture.