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Why take up precious Thanksgiving plate real estate with lettuce? Because these 15 easy, seasonal salads are out-of-control delicious, that’s why. Best of all, they’re ready in minutes, so you can get back to more important things (like watching the Macy’s Thanksgiving Day Parade).

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Roasted Squash and Farro Salad

Feeling like fall.

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Caramelized Brussels Sprout Salad with Blue Cheese and Bacon

Now that’s a salad.

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Roasted Sweet Potato and Arugula with Turmeric Honey Mustard Yogurt Dressing

Add some color to your plate with this seasonal beauty by Coterie member Monique Volz.

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Toasted Bread and Parmesan Kale Salad

Only ten minutes of prep time.

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Butternut Squash and Goat Cheese Pasta Salad

One less dish to keep warm.

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Chicken Waldorf Salad

Modernize a classic.

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Maple Mustard Kale, Quinoa and Toasted Pecan Salad

Thanks to Coterie member Gena Hamshaw, here’s a tasty way to use up those leftover pecans from your pie.

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Kale Salad with Butternut Squash, Scallions and Sweet Chili Dressing

Spice up the buffet with this dish by Coterie member Phoebe Lapine.

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Citrus Fennel Salad

Tangy and refreshing.

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Shaved Brussels Sprouts Salad with Roasted Beets, Pecans and Goat Cheese

Lettuce, schmettuce. (Coterie member Heidi Larsen has the right idea.)

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Autumn Grain Bowl

Thanks for keeping us secretly healthy during the holidays, Jesse Reilly.

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Honeycrisp Apple and Kale Salad

It’s like the farmers market opened a stand on the dining room table.

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Lemon-Tahini Salad with Lentils, Beets and Carrots

Add some color to your turkey-day spread.

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Harvest Salad with Maple Balsamic Dressing

Your family and friends will be begging for the recipe.

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Kale Salad with Crispy Chickpeas

All the crunch with none of the gluten.

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