Fall is the time for leaf-peeping, pumpkin picking and cozying up to your favorite book…not stressing over complicated, time-consuming dinners. Luckily for you, these 19 pasta recipes are packed with fall flavor and ready in an hour or less.

RELATED: 50 Easy Fall Dinner Ideas for Lazy People

Butternut Squash and Goat Cheese Pasta Salad (50 minutes)

For dinner tonight and lunch tomorrow.

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Grain-Free Mushroom, Spinach and Leek Pasta (20 minutes)

Fast and delicious is the name of the game.

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Easy One-Pan Baked Ziti (1 hour)

Ready thy skillet.

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Apple, Grape and Pecan Pasta Salad (25 minutes)

Fruit and pasta? Yes, please.

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The Ultimate Pasta Pie (55 minutes)

Sure to impress your dinner guests.

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Spicy Pumpkin and Pesto Cheese-Stuffed Shells (1 hour)

Did someone say spicy pumpkin vodka sauce?

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Carrot Gnocchi (50 minutes)

Simple to make and even easier to eat.

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Saucy Baked Pumpkin Pasta (50 minutes)

Coterie member Monique Volz is right: the saucier, the better.

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Brown Butter Mushroom Pasta (30 minutes)

We’ll never turn down brown butter.

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Kale Pasta with Walnuts and Parmesan (30 minutes)

Bring on the greens (and cheese).

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Gluten-Free Hidden Veggie Mac and Cheese with Pecan Breadcrumbs (30 minutes)

The secret ingredients? Butternut squash and cauliflower.

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Pappardelle with Roasted Butternut Squash and Tomato Ragu (1 hour)

This oven-roasted sauce is seriously impressive.

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Butternut Squash Pasta with Chicken (25 minutes)

Like carbonara but better.

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Shredded Brussels Sprouts Bucatini with Peas, Bacon and Mushrooms (45 minutes)

It’s all about the three B’s: Brussels, bacon and bucatini.

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Pumpkin Seed Pesto Pasta with Caramelized Delicata Squash (30 minutes)

Rich, creamy and tastes like fall.

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Gnocchi with Brussels Sprouts, Chicken Sausage and Kale Pesto (30 minutes)

Store-bought gnocchi makes it *that* much faster.

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Sweet Potato Gnocchi with Apples, Bacon and Balsamic (40 minutes)

Our mouths are already watering.

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Creamy Butternut Squash Pasta (25 minutes)

Seconds? Don’t mind if we do.

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Two-Ingredient Pumpkin Pasta with Balsamic Sage Brown Butter Sauce (30 minutes)

We *knew* there was a reason we loved fall.

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RELATED: 20 Stress-Free Dinners to Make This Fall

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