We already know that Meghan Markle has an affinity for cooking. She ran a food blog called The Tig from 2014 to 2017 and even released a charity cookbook in 2018 called Together: Our Community Cookbook, which compiled diverse recipes and narratives from the women of Hubb Community Kitchen. Now, the Duchess of Sussex is using her culinary skills for good (once again).
She recently collaborated with the World Central Kitchen as a part of their COVID-19 response in Chicago, where she baked a cake to thank the workers who are leading the efforts. The facility shared a photo of Markle's creation on Twitter and wrote: "In honor of #WomensHistoryMonth, WCK worked with Archewell, the non-profit created by The Duke and Duchess of Sussex, to provide meals & share a message of appreciation & support in Chicago. Dessert was a lemon olive oil cake baked by The Duchess—with lemons from her garden!"