Summer Glow Bowls Are Trending, and Here Are 20 Recipes We Love
Corn on the cob and grilled veggies are great on their own, but this year we’re fired up about incorporating them into summer glow bowls. What’s a glow bowl, you ask? Well, first of all, they’re loaded with good-for-you grains and colorful fruits and veggies. Another requirement? Dressing so good, you could eat it with a spoon. Best of all, they’re deceptively healthy, so you can chow down on a bowl of summer squash and juicy tomatoes and eat an ice-cream cone later. Here, 20 of our favorites.
Summer Glow Buddha Bowl
A vegan, gluten-free and fabulous medley of green beans, snap peas, zucchini and avocado.
Antioxidant Summer Glow Bowl
Fresh fruit like blueberries and orange slices pairs exceptionally well with grains and veggies.
Summer Bowls with Green Goddess Tahini Dressing
Brown rice, ripe cherries, blackberries, peach, queso fresco—oh my.
Summer Bowls with Turmeric Chickpeas
The secret ingredient? Sunflower sprouts.
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Summer Harvest Veggie and Avocado Quinoa Bowl
The best way to use up all of the zucchini and summer squash you have on your hands.
Summer Bliss Bowls with Sweet Potato Falafel and Jalapeño Ranch
We’re obsessed with the crispy, five-ingredient falafel topping.
Clean Eating Bibimbap Bowls
It’s bikini season. Keep things tight with this grain-free option.
Vegan Sriracha ‘Meatballs’ with Noodles and Grilled Vegetables
You’d never guess these juicy morsels are made from tofu.
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Radish Barbecue Bowls with Tangy Honey-Mustard Dressing
PSA: You can (and should) brine your veggies.
Salmon Bowl with Farro, Black Beans and Tahini Dressing
You’ll never go back to plain old vinaigrette again.
Summer Grain Bowls
Call it what it is: Throw-all-your-summer-fruit-and-veg-in-a-bowl salad.
Summer Veggie Power Bowls with Lemon Garlic Tahini Dressing
These ingredients hold up for a long time, so we’ll be stashing this salad in our next carry-on.
Simple Vietnamese Summer Roll Recipe
Spiralized cukes = the new zoodles.
Summer Peach Balsamic Caprese Salad
You can throw together this recipe in ten minutes.
Greek Souvlaki Bowl with Cauliflower Rice
It can totally be made with chicken or portobellos (or both).
Grilled Corn and Zucchini Salad with Sun-Dried Tomato Vinaigrette
We want to fall in face-first.
Barbecue Eggplant Noodle Bowl with Golden Beet Romesco Sauce
You’ll be adding this to your weekly rotation.