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Whether you’re eating gluten-free by choice or necessity, adding restrictions to your diet doesn’t have to mean more work. Instead, turn to your trusty slow cooker to whip up tasty, fuss-free dishes for breakfast, lunch, dinner and dessert. Here, 30 gluten-free recipes that basically cook themselves.
Meatless Mondays just got a lot more interesting.
Quite possibly the easiest and creamiest dessert ever.
The perfect breakfast for busy mornings.
Rich, umami flavor in every bite.
Who needs delivery?
Slather on bread, pork, pastries and ice cream.
Stirring is so overrated.
The only way we want to eat these guys from now on.
A Moroccan dish that’s guaranteed to wow guests.
Even easier than the boxed stuff.
Topped with sea salt, because you’re classy.
Serve with fluffy white rice.
A quick broil at the end gives the meat a crispy top.
Looks fancy, but is actually ridiculously easy to make.
The best way to use up those leftovers.
Make a big batch for when cravings strike.
Sweet and smoky.
Serve with crusty (gluten-free) bread.
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