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Wings: We love ’em, but for some reason, they’re attached at the hip to football. These grilled honey-sriracha chicken drumsticks with slaw—which are sticky, spicy and messy in all the right ways—prove that you can enjoy the popular finger food in warmer months too, no sporting event necessary (unless you count sunbathing). Of course, this sauce also works with thighs and breasts, if you’re more of a fork-and-knife type of person. We won’t judge.
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