Head to the freezer section of Trader Joe’s to find one of our latest obsessions: Trader Joe’s Cauliflower Gnocchi ($3 for one 12-ounce bag). Each fluffy little pillow has no wheat, sugar, dairy or eggs—that translates to fewer carbs, fat and calories than the regular potato-based variety. So the next time you’re craving a giant plate of pasta, consider swapping for magical cauliflower and make one of these 20 Trader Joe's Cauliflower Gnocchi recipes instead.
20 Trader Joe's Cauliflower Gnocchi Recipes Ready in No Time
Spoon Fork Bacon
13. Creamy Baked Gnocchi With Ham And Peas
Plenty of veggies to go around.
Get the recipe
14. Chicken Parmesan Gnocchi Bake
Ground chicken, flavored the same way as chicken Parm, topped with little clouds of heaven. (Thanks, Coterie member Gaby Dalkin.)
15. Butternut Squash, Sausage, And Kale Gnocchi
This dish by Coterie member Maria Lichty is basically a salad, right?
18. Garlic And Herb Gnocchi Salad
Coterie member Heidi Larsen suggests you make this, like, tonight.
19. Gnocchi With Mushroom And Arugula
A magnificent umami bomb in a bowl. (And did we mention it’s ready in 30 minutes?)
20. Creamy Chicken Gnocchi Soup
Like a big, warm hug in a bowl. And best of all, most of the cooking time is hands-off simmering.