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30 Gluten-Free Dinners You Can Make in 30 Minutes or Less

Thinking of giving up gluten (aka no bread, pasta or your fave cereal)? Rest assured, it isn’t nearly as daunting as it seems. To prove it, we rounded up 30 indulgent gluten-free recipes that you can make from start to finish in half an hour or less.

12 Decadent Gluten-Free Dinners to Satisfy Every Craving


Spice Rubbed Salmon With Avocado Salsa

And you thought cooking fish was difficult…

Oven Baked Meatballs With Marinara Sauce

Put them on top of some quinoa and you’re like, “Gluten who?”

 


Thai Quinoa Fried Rice

We’re licking the bowl for every last drop of peanut sauce.

Harissa Portobello Mushroom "tacos"

It isn’t barbacoa, but we ain’t mad about it.

Skillet Mexican Rice Casserole

We could give up gluten, but we could never part with cheese.

Mediterranean Baked Sweet Potatoes

These crispy roasted chickpeas are a total game-changer.

Veggie Pad Thai

Rice noodles, what would we do without you?

Chickpea Tika Masala

Can’t make it to Bombay tonight? Settle for this spicy dish.

Zucchini Fritters

Don’t forget the lemony Greek yogurt for dipping.

Creole Shrimp

Whip up some Southern comfort in no time.

Fish Taco Rice Bowls

These colorful bowls are almost too pretty to eat.


Zucchini Chicken Parm

Crispy on the outside, tender on the inside.

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The Whole Tara

Ground Turkey Lettuce Wraps

If Asian lettuce wraps and tacos had a baby, it would look a lot like this.