30 Gluten-Free Dinners You Can Make in 30 Minutes or Less
Thinking of giving up gluten (aka no bread, pasta or your fave cereal)? Rest assured, it isn’t nearly as daunting as it seems. To prove it, we rounded up 30 indulgent gluten-free recipes that you can make from start to finish in half an hour or less.
RELATED: 12 Decadent Gluten-Free Dinners to Satisfy Every Craving
Orange Chicken
Put down that takeout menu.
Oven Baked Meatballs with Marinara Sauce
Put them on top of some quinoa and you’re like, “Gluten who?”
RELATED: Zoodles Might Be the Best Thing to Ever Happen to Dinner
Chicken Marsala
Aka fancy chicken with white wine and mushrooms.
RELATED: 30 Easy Meals You Can Make with Frozen Chicken Breast
Skillet Mexican Rice Casserole
We could give up gluten, but we could never part with cheese.
Curry Roasted Cauliflower
This meatless meal is only five ingredients, people.
Mediterranean Baked Sweet Potatoes
These crispy roasted chickpeas are a total game-changer.
Roasted Garlic Cauliflower Chowder
What if we told you there’s hummus in there?
RELATED: 13 Vegetable Soup Recipes That’ll Warm You Right Up
Sweet Potato Noodles with Chicken Sausage, Kale and White Beans
We’re swooning over these “swoodles.”
Blender Cauliflower, Falafel and Tahini Bowl
Now that’s our kind of Buddha bowl.
Asian Noodle Bowls
Chopsticks are optional.
RELATED: 10 Lower Carb, Good-for-You Pastas to Satisfy Your Noodle Craving
Fish Taco Rice Bowls
These colorful bowls are almost too pretty to eat.
Ground Turkey Lettuce Wraps
If Asian lettuce wraps and tacos had a baby, it would look a lot like this.
Salmon Asparagus Salad with Blistered Tomatoes
It’s a main dish and all your sides in one.
Rainbow Thai Chicken Salad
Guys. This bowl is a piece of art.
RELATED: 16 Homemade Salad Dressings That Will Actually Make You Want to Eat Salad