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Sure, you could buy a loaf of sandwich bread and be on your way…but if you’ve never experienced the joy of biting into a fresh, fluffy slice of the homemade version, we highly encourage you to give it a try. Start with Alexandra Stafford’s recipe for soft sandwich bread (from her cookbook, Bread Toast Crumbs) and you’ll never look back.
Alexandra (you can call her Ali) Stafford is best known for her popular food blog, Alexandra's Kitchen. You may also be familiar with her cookbook Bread Toast Crumbs, cooking tutorials at Alexandra's Kitchen, or her Instagram feed @AlexandraCooks featuring mostly simple, always seasonal, delicious dishes. She recently launched an online cooking class subscription series on Airsubs!
Reprinted from Bread Toast Crumbs. Copyright © 2017 by Alexandra Stafford. Photograph by Eva Kolenko. Published by Clarkson Potter Publishers, an imprint of Penguin Random House, LLC.
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