A store-bought rotisserie chicken is the gift that keeps on giving. It’s cheap, tasty and, best of all, pre-cooked. Our favorite trick: Eat it a few days in a row, but swap out the sides to keep things interesting. With these 15 quick and easy side dishes, you can’t go wrong.

RELATED: 17 Surprising Recipes to Make with Leftover Chicken

Jalapeño Popper Mac and Cheese

Mind blown.

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Pumpkin Sage Biscuits

Dress up the basic biscuit.

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Creamy Red Potato Salad with Radishes, Capers and Chives

Not your mom’s potato salad. (Thanks for the update, Phoebe Lapine.)

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Brussels Sprouts, Cranberry and Quinoa Salad

A delicious way to stock up on vitamins and antioxidants.

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Lemony Grated Zucchini Salad with Tomatoes, Olives and Feta

Fresh flavors all year long, courtesy of Coterie member Jesse Reilly.

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Easy Creamed Corn

For more than just Thanksgiving.

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Healthy Baked French Fries with Garlic, Parmesan and Truffle Oil

We never met a fry we didn’t like.

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Citrus, Fennel and Avocado Salad

Brighten up the dinner table.

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RELATED: 17 Salad Recipes For People Who Really Hate Salad

Rosemary Garlic Butter Smashed Potatoes

As Coterie member Heidi Larsen says, “why mash when you can smash?”

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Za'atar Roasted Cauliflower with Herb Whipped Feta

Worthy of your side dish speed dial.

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Cheater's Skillet Lasagna with Corn and Cherry Tomatoes

Ready in just 35 minutes.

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Instant Pot Cilantro Lime Rice

Coterie member Maria Lichty knows how to whip up a quick meal.

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Everything Bagel Dinner Rolls

How cute are these?

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Bacon Pea Creamy Pasta Salad

Because everything’s better with bacon.

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Charred Carrots with Herbs

Coterie member Gaby Dalkin calls these a game-changer and we totally agree.

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RELATED: The 30 Best Carrot Recipes in the Universe

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