There’s a time and a place for fancy spices (cumin, anyone?) and sauces (we’re looking at you, ponzu). But these three simple ingredients--all of which are already in your pantry--can be used over and over again. Here, ten delicious suggestions--and don’t forget to season.

RELATED: 5 INGREDIENTS THAT WILL MAKE YOU A BETTER COOK

dressing list

Lemon-Garlic Dressing

To top off your salads or rub on your salmon. Which brings us to…

Get the recipe

salmon list

Sheet Pan Salmon and Brussels Sprouts

Hassle-free and healthy.

Get the recipe

cauliflower list

Roasted Cauliflower

The ultimate side dish to just about everything.

Get the recipe

RELATED: CAULIFLOWER “BREAD” IS A THING AND WE OFFICIALLY LOVE IT

artichoke list

Roasted Artichoke

Stuff the middle with garlic cloves for a burst of flavor.

Get the recipe

mushrooms list

Sautéed Mushrooms

Parsley is optional (though strongly encouraged).

Get the recipe

zucchini list

Grilled Zucchini

Good on their own. Even better peeled.

Get the recipe

spaghetti squash list

Baked Spaghetti Squash

Save this for your next #MeatlessMonday.

Get the recipe

pork chop list

Lemon Garlic Pork Chops

And get your meat fix on Tuesday (through Sunday).

Get the recipe

angel hair list

Angel Hair Spaghetti

Top it off with some buttery scallops.

Get the recipe

spiedies list

Chicken Spiedies

Or fashion yourself a juicy sandwich.

Get the recipe

RELATED: THE 15 BEST BARBECUE JOINTS IN AMERICA

From Around The Web