There’s a time and a place for fancy spices (cumin, anyone?) and sauces (we’re looking at you, ponzu). But these three simple ingredients--all of which are already in your pantry--can be used over and over again. Here, ten delicious suggestions--and don’t forget to season.
10 Things You Can Make with Just Olive Oil, Lemon and Garlic
...and of course whatever it is you're cooking up
To top off your salads or rub on your salmon. Which brings us to…
Sheet Pan Salmon And Brussels Sprouts
Hassle-free and healthy.
The ultimate side dish to just about everything.
Stuff the middle with garlic cloves for a burst of flavor.
Get the recipe
Parsley is optional (though strongly encouraged).
Baked Spaghetti Squash
Save this for your next #MeatlessMonday.
Lemon Garlic Pork Chops
And get your meat fix on Tuesday (through Sunday).
Angel Hair Spaghetti
Top it off with some buttery scallops.
Or fashion yourself a juicy sandwich.