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Feed the whole family, whip up something fun and stick to the ketogenic diet? It’s tough to do it all. Especially when eating keto means buying a ton of new ingredients (coconut aminos, we’re looking at you) and developing an intense bond with your spiralizer. But we’re here to make the impossible, well, totally doable.
No judgment if you buy the pre-shredded stuff.
Tip: Opt for frozen, peeled deveined shrimp for zero prep.
If you’d rather nix the corn, swap in creamy avocado.
It takes 15 minutes, max.
No peeling necessary.
Tortilla shells are seriously overrated.
This 15-minute dinner is one of our favorites.
A brilliant spice blend makes for big flavor.
Throw in any veggies you have in the fridge.
Almost no dishes? Sounds like music to our ears.
It’s practically impossible to eff up this impressive-looking recipe.
You totally have 15 minutes to spare.
The secret? Your immersion blender.
We won't tell if you use store-bought pesto.
Quickly chop up your veggies and throw them in the blender.
Hard-boil the eggs ahead of time and dinner’s ready in five minutes.
Hands down, the easiest way to cook seafood.
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