9 Kelp Noodle Recipes That Are Naturally Keto and Gluten-Free

All of your gluten-free dreams have come true: meet the kelp noodle. Naturally gluten-free, vegan and ketogenic, kelp noodles (which are made with the seaweed kelp) easily swap into everything from pasta salad to pad Thai. Plus, they’re actually no-cook—just soak them in lemon juice and water until they reach a fabulous al dente texture. Ready to try them out? Here are nine recipes with kelp noodles that are naturally gluten-free and keto-friendly.

30 Warming, Gluten-Free Noodle Recipes to Make Instead of a Pot of Spaghetti

Vegetarian Miso Mushroom Ramen With Bok Choy

Subbing in kelp noodles makes this dish Whole30 compliant, too. (Thanks, Coterie member Phoebe Lapine.)

Sesame Kelp Noodles With Chicken

Ready and on the table in less than 30 minutes.