Banana-Milk Coffee Is Delicious, Low-Calorie and Super Easy to Make

Whether you take your coffee with cream or almond milk, listen up, because we’re about to introduce you to your new favorite caffeinated drink.

Meet: Banana-milk coffee. The concoction was first spotted at Brooklyn coffee shop J+B Design & Café, and while the concept is incredibly simple, it tastes like no coffee we’ve ever had before. Here’s how you can make it at home. 

First, make some banana milk: Blend up one very ripe sliced banana with a cup of water.

Next, pour a glass of cold brew coffee over ice. Homemade or your favorite store-bought brand works fine. Leave some room.

Add the banana milk to the coffee. Stir and enjoy.

The final result is milky and sweet, similar to a milkshake but far less rich and totally acceptable to drink with your breakfast. One sip and your mornings will get a whole lot better.

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