15 Gluten-Free Skillet Recipes That Are Easy and Delicious

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Half Baked Harvest

A universal truth: You can’t enjoy that after-dinner glass of wine when you’re hunched over the sink scrubbing dishes. So forgo your pots and pans in favor of one of these easy skillet recipes. Oh, and did we mention they’re all totally gluten-free? (Now where’s that glass of wine?)

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Photo: Photo: Liz Andrew/Styling: Erin McDowell


Cheater’s Skillet Paella

One pan, one oven. (And one glass of wine.)

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Boulder Locavore


Creamy Roasted Green Chile Chicken Macaroni and Cheese

We’ve died and gone to cheese heaven.

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Photo: Liz Andrew/Styling: Erin McDowell


Eggs Baked in Tomatoes

You get an egg, you get an egg. Everybody gets an egg!

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Half Baked Harvest


Braised Chicken Escabèche with Roasted Apples and Grapes

Sounds fancy, but it’s so easy.

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Photo: Liz Andrew/Styling: Erin McDowell


Green Shakshuka

For breakfast, lunch or dinner.

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Crème de la Crumb


Stuffed Chicken Marsala

This sauce couldn’t get more flavorful.

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Wife Mama Foodie


Baked Polenta with Tomato Poached Eggs

If it’s made of corn, we’re interested.

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Climbing Grier Mountain


One-Skillet Curry Steak

With yogurt sauce for good measure.

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Cafe Delites


Browned Butter Honey Garlic Shrimp

Bonus: It only takes 15 minutes.

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Seasons and Suppers


Prosciutto-Wrapped Pork Tenderloin and Potatoes

We think everything should be wrapped in charcuterie.

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Little Spice Jar


Thai Butternut Squash Red Curry

For when you’re feeling a little spicy.

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Photo: Liz Andrew/Styling: Erin McDowell


Skillet Steak with Asparagus and Potatoes

One-pan and totally foolproof.

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Pinch of Yum


Perfect Baked Salmon with Lentils and Lemon Herb Sauce

More omega-3s, fewer dirty dishes.

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Sweet Peas and Saffron


Chili Lime Sweet Potato and Chicken Skillet

Simple and super healthy. (And did we mention delicious?)

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A House in the Hills


Super Green Frittata

Aka an excuse to clean out the fridge.


Senior Food Editor

Katherine Gillen is PureWow’s senior food editor. She’s a writer, recipe developer and food stylist with a degree in culinary arts and professional experience in New York City...