Name: Rainbow Heirloom Tomato Bruschetta
Prep time: T15M
Total time: T15M
Yield: 8 servings
Ingredients: 1 baguette, thinly sliced and toasted; 3 garlic cloves, halved; 16 ounces whole-milk ricotta cheese; Kosher salt and freshly ground black pepper; ¼ cup basil pesto; 2 tablespoons olive oil; 2 tablespoons balsamic vinegar; 2 tablespoons chopped dill sprigs; 1 red tomato, halved and thinly sliced; 1 yellow tomato, halved and thinly sliced; 1 green tomato, halved and thinly sliced; 1 pint heirloom cherry tomatoes, sliced; Fresh basil leaves, for serving

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