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Don’t tell anyone, but Oreos are our secret obsession. Cookies-and-cream shortbread cookies have a classier vibe, but with that same addictive flavor, snap and creaminess.
Plus, they’re super easy to whip up. “You make the dough in the food processor in moments, and the baked shortbread cookies are finished with a really creamy glaze that brings the whole cookies-and-cream flavor home,” explains Erin McDowell, author of The Fearless Baker.
Because they’re guaranteed to bring out your inner 4-year-old, we recommend pairing them with a tall glass of milk.
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