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You can never have too much of a good thing, especially if it involves cookies. Which is why we turned homemade chocolate-chip cookie dough into a tart crust, ready for any kind of filling your heart desires. (You could also use store-bought dough in a pinch.) We highly recommend our chocolate ganache filling, which is right at home in this crust. Or you could use whipped cream, pudding or even your favorite ice cream.
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