Krispy Kreme Has a New Harry Potter Doughnut Collection (& It Looks as Magical as It Sounds)

Accio into my mouth, please

krispy kreme harry potter doughnut review: krispy kreme harry potter hogwarts collection
Krispy Kreme

I may not have been a millennial who was into Harry Potter, but I have a sibling who very much was. So, I understand the hype behind all things Hogwarts. But as a food editor, I really get it when it comes to magically tasty collabs. Enter Krispy Kreme’s latest Harry Potter: Houses of Hogwarts collection, a lineup of spellbinding doughnuts that won’t disappoint Potterheads *or* pastry lovers.

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Five treats launched on August 18 at participating locations. There are four main goodies—one for each house—that are as follows:

  • Gryffindor Doughnut: unglazed shell doughnut with cookie butter filling, dipped in red icing and Biscoff cookie crumble and topped with golden icing drizzle and the Gryffindor crest
  • Slytherin Doughnut: glazed doughnut topped with chocolate, green buttercreme-flavored swirls, chocolate cookie sugar blend and the Slytherin crest
  • Hufflepuff Doughnut: unglazed shell doughnut filled with brown butter toffee-flavored custard, dipped in golden yellow icing and topped with black chocolate drizzle, cookie crunch and the Hufflepuff crest
  • Ravenclaw Doughnut: glazed doughnut dipped in blueberry-flavored icing, topped with the Ravenclaw crest and sprinkles

There’s also a specialty Sorting Hat Doughnut (pictured, sold separately) with mystery-colored filling, topped with chocolate-flavored icing, shimmery gold stars, gold sugar and a Sorting Hat garnish. Take a bite, and you’ll reveal a surprise color representing one of the four houses and find out where you belong in the Hogwarts ranks.

Even better? Fans can try their luck and enter for a chance to win a trip to the Wizarding World of Harry Potter at Universal Studios between September 1 and September 4. There’s no purchase necessary to enter...but why deprive yourself?



taryn pire 3

Food Editor

  • Spearheads PureWow's food vertical
  • Manages PureWow's recipe vertical and newsletter
  • Studied English and writing at Ithaca College