The cool thing about dill pickles? They’re really damn versatile. You can chop them up and mix them into all sorts of dishes to bolster savory flavor. Not to mention that pickle juice is pretty much a miracle ingredient (did you know you can use it to brine chicken?). Here, 22 crave-worthy ways to put your favorite condiment to use, ya know, besides eating them straight from the jar.
22 Fun and Unexpected Ways to Cook with Dill Pickles

Today We Bake
Oven Fried Pickle Egg Rolls
Make a double batch and thank us later.
Get the recipe

The Gold Lining Girl
Dill Pickle Popcorn
No movie necessary.
Get the recipe

The Girl On Bloor
Broccoli, Couscous And Mashed Chickpea Bowls
The fastest way to dress up chickpeas? You guessed it.
Get the recipe
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