You love your toaster/food processor/KitchenAid mixer. But those pesky fingerprint marks and ugly brown spots? Not so much. Here, three easy ways to get rid of stains from your stainless-steel appliances. (Psst…these tricks also work to keep your cutlery in top-notch shape.)
One of the easiest and most effective ways to polish stainless steel is to gently apply white vinegar or apple-cider vinegar onto the stain and gently rub with a soft cloth. Just make sure to clean in the direction of the steel’s “grain” (similar to a wood grain). Rinse thoroughly and dry off with a towel to reveal a sparkling surface. (Seriously, is there anything that vinegar can’t do?)
Baking soda and dish soap
Mix equal parts baking soda and dish soap into a paste, and gently rub on stains with a microfiber or soft cloth (again, in the same direction as the grain). Rinse, dry and voilà.
A non-abrasive stainless-steel cleaner or polisher
Of course, you can also use specific products to gently buff away the stain. We like Sprayway Stainless Steel Cleaner to nix stubborn fingerprints, grease and grime while Caldrea Stainless Steel Spray will both clean and add shine.