17 Meals You Can Make with a Can of Chickpeas
From pizza to curry
Chickpeas: Is there anything they can’t do? They’re tasty, loaded with protein, inexpensive and so easy to cook with, even a dummy can master ’em. Grab a can of these magical legumes and you’ll have 17 new recipes to try.
Cauliflower Crust Pizza with Chickpeas
There are a million reasons why this pie is better than delivery, but we’ll just name two: It’s low-carb and packed with protein.
Make one for dinner, then stash the rest in the freezer for next week.
Mexican Tequila Lime Chickpea Soup
Dunk tortillas in your bowl for extra crunch.
One-Pot Chickpea Shakshuka
The best news: This hearty, flavorful dinner comes together in 30 minutes.
Stuffed Butternut Squash with Quinoa, Cranberries and Kale
That’s it. We’re throwing out all of our bowls.
Risotto with Herbed Roasted Chickpeas
We thought it was impossible—but it turns out, pasta can feel healthy and be decadent, all at the same time.
Buffalo Chickpea Wraps with Creamy Tahini
Swap these in for wings on game night. We promise no one will be mad.
Moroccan Chickpea Bowls
It’s like a cross between a stew and a salad. And it’s glorious.
Cranberry Walnut Chickpea Salad Sandwich
See ya later, chicken salad. This big guy has just as much protein.
Winter Spa Salad with Lemon Chicken
If this is what detoxing is like, we’re doing it all damn year.
One-Skillet Gnocchi with Brussels Sprouts and Chickpeas
Give your trusty spaghetti and meatballs a major makeover.
Vegan Malabar Curry
Psst: Once you find out how easy it is to make, you’ll never order takeout again.
Homemade Falafel with Cucumber Dressing
Shockingly easy to make. (Not-so-shockingly easy to eat.)
Chickpea Breakfast Hash with Veggies
Got brunch guests? Whip up a pan of this.
Curried Chickpea Tacos
Ground beef? Yawn. Shake up Taco Tuesday with these vegetarian beauties.
Roasted Cauliflower and Chickpea Soup
Add this creamy recipe to your winter dinner repertoire.