Scan this QR Code to follow PureWow on Snapchat!

Time to meet the most game-changing food trend of the year: Sous-vide cooking. It’s a fancy French technique that involves sealing your food in a plastic bag, then cooking it slowly in a water bath. All you need is one affordable gadget and you can try these ten to-die-for recipes we found on Pinterest.

RELATED: 17 Cold-Weather Dinners That Won’t Ruin Your Diet

Nosh On.It

The Best Sous-Vide Chicken

The secret here is briefly searing the chicken in a cast-iron skillet before serving.

Get the recipe

Almost Kosher

72-Hour Short Ribs

This isn’t just slow cooking. It’s slooowwww cooking (and it’s glorious).

Get the recipe

Gourmet De-Constructed

Poached Lobster with Pasta

Rich doesn’t even begin to describe this masterpiece.

Get the recipe

Eat Tender

Taiwanese Corn on the Cob

We’re never cooking it on the grill (or without chile sauce) again.

Get the recipe

Sous Vide Supreme

Corned Beef and Cabbage

For St. Patrick’s Day…or any day.

Get the recipe

Foodoo Kitchen
Ingredients of a Fit Chick

Sous-Vide Brown Butter Scallops

Cooked to golden perfection.

Get the recipe

Chubby Hubby

Char Siu

In other words, barbecue pork that you’re going to want to eat on the reg.

Get the recipe

Monica Lo/Popsugar

Sesame Salmon with Soba Noodles

Presenting the meal we want to eat every day for forever.

Get the recipe

RELATED: 18 Crock-Pot Recipes You Can Make In 3 Hours

Pink Brandywine

Pork Tenderloin with Rosemary Garlic Maple Glaze

The glaze really pushes this recipe over the edge.

Get the recipe

RELATED: 7 Foods You Should Eat Every Single Week

From Around The Web