The sober curious movement has really picked up momentum, and bars and restaurants are taking note. Gone are the days where mocktails were merely sugary juices; now there are a number of alcohol substitutes available on the market that rival their boozy counterparts both in terms of taste and complexity. This makes it even easier for bartenders to craft creative and truly delicious drinks, and we know just where to go to see what zero-proof cocktails are on offer. Here are the best bars and restaurants for non-alcoholic drinks in Los Angeles.