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Meet pie’s low-maintenance cousin. A galette has the same flaky crust and tasty filling, but its free-form shape makes it about a million times easier to bake. Plus, you can fill it with anything, from zucchini and tomatoes to nectarines and raspberries. Presenting 15 of our summer favorites.

RELATED: 18 Summer Desserts That Don’t Require an Oven

Heirloom Tomato, Zucchini, Caramelized Onion and Feta Galette

Bring on the summer colors.

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Cheater’s Mini Rhubarb Galettes

Add rhubarb, and it’s officially a summer cookout.

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Vegan Spelt Plum Galette

Your new favorite vegan dessert (thanks, Gena Hamshaw).

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Sweet Cherry Galette

Cool if we have seconds?

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Blueberry Almond Streusel Galette

Thanks, Maria Lichty—we’re totally having this for breakfast.

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Zucchini Ricotta Galette

Savory pie? Definitely underrated.

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Gluten-Free Red, White and Blueberry Galettes

Phoebe Lapine’s got you covered, gluten-free friends.

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Lemon Thyme Peach Galette

Ready in less than an hour. (How is that possible?)

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Breakfast Galette

Pair with a Bloody Mary.

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Filo Galette with Truffle Cashew Cream

Aren’t you fancy?

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Blackberry Sweet Basil Galette

Sweet tooth = satisfied.

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Berry Galette

Show off that farmers market haul.

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Roast Beetroot and Onion Galette with Goat Cheese and Pecorino

Kick dinner up a notch.

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Grilled Tomato and Mascarpone Galettes

Backyard dinner, check. (With rosé, of course.)

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Nectarine and Raspberry Galette

Hello, gorgeous.

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