Are you sure you want to remove this item from your Recipe Box?
Please enter a valid email address...
The emails have been sent
Please consider subscribing to PureWow
When a craving for beef Wellington strikes, you have two options: You could indulge and spend the rest of the night in a food coma, or you could try our lightened-up veggie Wellington instead. And with the help of store-bought puff-pastry sheets, this twist on a comfort-food classic couldn’t be easier to make.
Enter your registered email below!