Name: Cauliflower Rice Bowl With Curried Lentils, Carrots And Yogurt
Prep time: T10M
Total time: T25M
Yield: 4 servings
Ingredients: Lentils; 1 cup red lentils; 2 cups vegetable broth or water; 1 tablespoon curry powder; 1 teaspoon cumin; 1 teaspoon coriander; Salt and freshly ground black pepper; Bowl and Toppings; 1 recipe prepared cauliflower rice (get the recipe); 2 carrots, peeled; ½ cup Greek yogurt; ¼ cup sliced scallions; ¼ cup cilantro leaves; 4 lime wedges

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