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Calling all fans of The Great British Baking Show: Have you heard of an Eton mess? It’s a traditional English dessert made with layers and layers of cloud-like meringue and whipped cream. (It’s kind of like a trifle with some extra crunch and pizzazz.)
Chef Erin McDowell upped the ante and added blood orange to her new recipe...and just like that, we have a new favorite dessert. Assemble it in cups—or in a gorgeous, festive heart shape, if you please.
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