But we also love to give credit where credit is rightfully due. And in this case, credit is definitely due to the newest nut milk (hear us out before you roll your eyes) from your local discount grocery chain: a blend of almond, cashew and macadamia.
“Not another nut milk!” you groan from shelf-stable non-dairy-milk fatigue. First, there was soy, then almond, then oat, then cashew…now just another to add to the in-vogue lactose-free list.
But this one’s different, and here’s why: First, it’s made with a combo of three different nuts for the optimal creamy texture and a sweet, nutty flavor that adds the perfect amount of je n’ais se quoi to your everyday cold brew (if you’re into the whole lactose-free latte lifestyle). Second, it contains zero sugars and only has 30 calories and 2.5 grams of fat per cup (compared to 40 calories and 3 grams in TJ’s unsweetened almond milk).
And we thought he really outdid himself with that Peaches & Cream tarte…