The Pioneer Woman Has a New Line of Ranch Dressings, Because of Course

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Straight from the frontier to your mixed greens, the Pioneer Woman (aka Ree Drummond) has a new line of dressings and dips—and of course there’s ranch.

According to a press release, the Food Network host, 50, collaborated with Kraft Heinz for the line, which is inspired by her family’s favorite recipes. Everything is packaged featuring Drummond’s familiar butterflies, flowers and gingham.

The collection includes everything from barbecue sauce to pasta sauce (which launches next month), and, of course, ranch dressing. In fact, there are two flavors (Spicy Southwestern and something called Frontier). How is this different from any other ranch, you ask? We’re not entirely sure, but Drummond told People that it has a thinner consistency and brighter flavor that comes from lemon, buttermilk and white vinegar. The dressings will be available in grocery stores nationwide.

“I love making homemade meals to share with Ladd and the kids, but like most busy home cooks, there are days when I don’t have time to make everything from scratch,” Drummond said in the press release. “My new dressings and sauces cut down on all the prep, but still deliver my signature, can’t-get-enough-of-it flavor to your dinner table.”

When you think about it, this all makes a lot of sense. She does live on a ranch, after all. Heh heh heh.

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Senior Food Editor

Katherine Gillen is PureWow’s senior food editor. She’s a writer, recipe developer and food stylist with a degree in culinary arts and professional experience in New York City...