Deseed Your Tomatoes to Keep Your Salads from Getting Soggy

You were so prepared, making bruschetta and salad the morning of your dinner party...and then you took your dishes out of the fridge to find a soggy, limp mess. Don’t let wet tomatoes ruin good food. Try this simple solution instead. 

The Trick: Deseed your tomatoes by removing the core with a knife, cutting them in half and then scooping the seeds out with a spoon. Now you’re ready to chop away. Bye, soggy salads.

Additional Reporting by Abby Hepworth

laura and jim

Cereal connoisseurs, future makeup artist/astronaut parents

Jim and Laura head up PureWow's video team and have staffed their department exclusively with lovers of dad jokes. You're welcome.