There’s nothing more satisfying than cracking an egg and carefully passing the yolk back and forth to separate it until…wait a sec, is that a shell? Ugh.
Stop fishing around in the bowl with your fingers and try this foolproof way to separate egg yolks every single time.
Step 1: Crack an egg into a bowl.
Step 2: Gently squeeze a clean, empty water bottle with the lid off. Tip it upside down and place the opening of the bottle over the yolk of the egg.
Step 3: Release your grip on the water bottle, allowing the yolk to suck up into the bottle.
Step 4: Squeeze the yolk into an empty bowl.
Step 5: It’s egg-white-omelet time.